Pressure-Sensitive Labels & Food Packaging
Overview
Convenient labeling solution for food products that can be applied by hand or with labeling machines, offering efficient promotion and identification.
Key Features
- Pressure-sensitive adhesive technology
- Hand or machine application capability
- Customizable with vibrant designs and high-quality graphics
- BRCGS Certified facility production
Benefits
- Versatility across multiple container types
- High-quality graphic capabilities
- Reliable adhesion to diverse surfaces
- Efficient application methods
Linerless Food Labels
Overview
Pressure-sensitive labels without release liner backing, featuring special release coating on the top layer that allows rolling without sticking, produced in BRCGS Certified facilities.
Key Features
- No release liner (backing paper)
- Special release coating on top layer
- Wound on rolls without inter-sticking
- BRCGS Certified production
Benefits
- Sustainability: No liner waste, lower carbon footprint, eco-friendly materials (recyclable/compostable substrates)
- Cost Efficiency: More labels per roll, reduced disposal costs, improved productivity with less downtime
- Safety & Cleanliness: No liner waste on production floors, minimizes slip hazards, reduces cleanup time
- Cost-effective alternative to larger packaging
This breakdown clearly distinguishes between traditional pressure-sensitive labels and the more advanced linerless technology, highlighting how linerless labels offer significant environmental and operational advantages for food packaging applications.